Order Your Holiday Breads Today!
Christmas Menu pre-orders are open until Sunday, December 20th. Explore our classic Fresh Flour sourdoughs, sweet holiday treats, and shareable family favorites—all baked for the season.
Wishing you and yours a very happy holiday season!
We’re proud to support local food businesses with top-quality breads and fresh-milled grains. If you’re interested in becoming a wholesale partner, we’d love to hear from you at dene@strawcovebakingco.com
OUR FLOUR & GRAIN SHOP IS TEMPORARILY CLOSED. WE APOLOGIZE FOR THE INCONVENIENCE. WE HOPE TO BE RESTOCKED SOON. IF YOU HAVE QUESTIONS PLEASE DO NOT HESITATE TO REACH OUT.
We are all about good bread.
About Straw Cove Baking Company
Straw Cove Baking Company was founded in 2022 by Morgan Angelle & Dené Carroll. We’re are an independent wholesale bakery providing bread and fresh milled flour to Acadiana from our bakery & mill in the Fightingville neighborhood of Lafayette, Louisiana.
Along with deliveries to restaurants, cafes, grocery stores, and markets we will also offer classes on sourdough baking, handmade pasta, pizza dough, and much more. We are committed to stone milling fresh whole wheat flour for our baked goods and love talking about why.
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